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TRAININGS & WORKSHOPS
Workshops on Regulations &
Food Safety Management Systems
Food Business Operators
DOs & FSOs of FSSAI
Collaborated with FSSAI
for FoSTaC Initiative
• FSMS (Good Manufacturing, Hygienic & Sanitary Practices, HACCP)
for Health Supplements & Nutraceuticals
Training of NLRPs
Training of the Trainers
Training of DOs & FSOs
Training Resources:
Training Power Point Presentations
|
FoSTaC Training Manual
• FoSTaC Advance Retail and Distribution for Health Supplements and Nutraceuticals
Training of the Trainers
Training of Retail &
Distribution personnel
Training Resources:
Training Power Point Presentations
Consumer Awareness Training
programs at Point of Sale
Training of the Trainers
Pharmacists & Retailers
Direct Selling Agents
E-commerce sellers
All the training Packages were vetted and approved by the FSSAI
